FINE DINING I TRONDHEIM NO FURTHER A MYSTERY

Many of the cutlery ended up vintage Norwegian layout from Skaugum and Hardangerbestikk. Awesome element. The restaurant has several cows milking just for them. And the desert was a really great milk ice cream. The plum sake we experienced with it had been delightful. On our way back again up to your mezzanine to get a espresso and several "lørdag